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Reuben Dip Recipe

Reuben Dip
Source: Allrecipes.com

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup Thousand Island dressing
  • 16 ounces sauerkraut, rinsed and squeezed dry
  • 8 ounces shredded corned beef
  • 16 ounces shredded Swiss cheese
PREP TIME
5m
COOK TIME
25m
TOTAL TIME
30m
YIELD
9 servings

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a small bowl, combine mayonnaise and dressing.
  • Spread sauerkraut into a 9x13-inch baking dish.
  • Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
  • Bake for 20 to 25 minutes.

Dinner

A recipe from Allrecipes.com

https://www.flyers-on-line.com/data/recipes/6719/reuben-dip.jpg

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