Quick OREO Cheesecake Recipe

Name: Quick OREO Cheesecake
Prep time: 10 min
Total time: 10 min
Yield: 8 servings, 1 slice each
Ingredients: 1 tub (24.2 oz.) ready-to-eat cheesecake filling; 12 OREO Cookies, coarsely chopped, divided; 1 OREO Pie Crust (6 oz.)

Ingredients

1 tub (24.2 oz.) ready-to-eat cheesecake filling
12 OREO Cookies, coarsely chopped, divided
1 OREO Pie Crust (6 oz.)

PREP TIME 10m	TOTAL TIME 10m
YIELD 8 servings, 1 slice each

Instructions

SPOON cheesecake filling into large bowl. Remove 1/3 cup of the chopped cookies; set aside. Add remaining chopped cookies to filling; stir just until blended.
SPOON into crust. Smooth top lightly with back of spoon to form even layer. Sprinkle with the reserved chopped cookies.
SERVE immediately. Or cover and refrigerate until ready to serve.

Desserts