Quick and easy Parmesan cheese sauce Recipe

Name: Quick and easy Parmesan cheese sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: serves: 4
Ingredients: 110g butter; 225g cream cheese; 2 teaspoons garlic granules; 475ml milk; 170g grated Parmesan cheese; 1/8 teaspoon ground black pepper

Ingredients

110g butter
225g cream cheese
2 teaspoons garlic granules
475ml milk
170g grated Parmesan cheese
1/8 teaspoon ground black pepper

PREP TIME 5m	COOK TIME 5m	TOTAL TIME 10m
YIELD serves: 4

Instructions

Melt butter in a saucepan over medium heat. Add cream cheese and garlic granules, stirring with wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta to serve.

Dinner