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Prosciutto-Wrapped Toasts Recipe
Ingredients
- 4 slices Villaggio® Artesano Bread
- 16 slices prosciutto, halved lengthwise
- 8 slices fresh mozzarella cheese, halved
- 16 fresh basil leaves
| PREP TIME 15m |
COOK TIME 10m |
TOTAL TIME 25m |
YIELD 2 |
|---|
Instructions
- Preheat oven to 375°F (190°C). Cut each slice of bread into 4 fingers. Place on baking sheet; bake for 8 to 10 minutes or until toasted.
- Lay 1 piece of prosciutto flat on work surface. Top with toast finger, piece of mozzarella and basil leaf. Roll up prosciutto to enclose toppings. Repeat with remaining ingredients.
- Tip: Drizzle with balsamic reduction, or serve with flavoured olive oil for dipping.
A recipe from Villaggio
2018-07-17
https://www.flyers-on-line.com/data/recipes/3142/prosciutto-wrapped-toasts.jpg
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