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Perfect Honey Cookies Recipe

Perfect Honey Cookies
Source: Kosher

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Ingredients

Cookies :

  • 3/4 cup oil
  • 3/4 cup Manischewitz Honey
  • 1 egg
  • 1 tablespoon vanilla extract
  • 3/4 cup brown sugar
  • 3 teaspoons baking powder
  • 3 and 1/2 cups flour
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon Gefen Allspice

Honey Frosting :

  • 1 cup Gefen Confectioners' Sugar
  • 1 and 1/2 tablespoons pareve milk, such as Gefen Almond Milk
  • 1 and 1/2 tablespoons Manischewitz Honey
PREP TIME
5m
COOK TIME
20m
TOTAL TIME
25m
YIELD
12 servings

Instructions

  • Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius).
  • In the bowl of a stand mixer, beat oil, honey, egg, vanilla extract, and brown sugar until nice and creamy.
  • Whisk together the dry ingredients and slowly incorporate into the batter.
  • Mix together until a dough is formed.
  • Using a small cookie scoop, scoop dough out onto a cookie sheet, placing the cookies about one inch (two and a half centimeters) apart to allow for spreading.
  • Bake for 10 minutes.
  • Combine frosting ingredients in a small bowl.
  • Allow cookies to cool and drizzle with frosting.

Desserts

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A recipe from Kosher

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