OREO Cupcakes Recipe

Name: OREO Cupcakes
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 24 servings
Ingredients: 24 OREO Cookies; 1 pkg. (2-layer size) chocolate cake mix; 2 cups thawed frozen whipped topping

Ingredients

24 OREO Cookies
1 pkg. (2-layer size) chocolate cake mix
2 cups thawed frozen whipped topping

	PREP TIME 10m	COOK TIME 55m	TOTAL TIME 1h5m
YIELD 24 servings

Instructions

PLACE 1 cookie in each of 24 paper-lined muffin cups. Prepare cake batter as directed on package; spoon over cookies. Bake cupcakes as directed on package. Cool in pans 5 min.; remove to wire racks. Cool completely.
REMOVE paper liners; cut cupcakes horizontally in half.
FILL with whipped topping. Serve cookie-sides up.

Desserts