Molasses Pull Taffy Recipe from The Amazing Race Canada Recipe

Name: Molasses Pull Taffy Recipe from The Amazing Race Canada
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: many serving(s)
Ingredients: ½ cup Crosby’s Fancy Molasses; 1 ½ cups sugar; 1 ½ Tbsp. vinegar; ½ cup water; ¼ tsp. cream of tartar; ¼ cup butter; 1/8 tsp. baking soda

Ingredients

½ cup Crosby’s Fancy Molasses
1 ½ cups sugar
1 ½ Tbsp. vinegar
½ cup water
¼ tsp. cream of tartar
¼ cup butter
1/8 tsp. baking soda

PREP TIME 30m	COOK TIME 15m	TOTAL TIME 45m
YIELD many serving(s)

Instructions

In a heavy bottomed pot, combine molasses, sugar, vinegar and water. Bring to a boil and cook, stirring often, until mixture reaches 255 F (or when a small amount dropped in cold water turns hard).
Remove from heat and add butter, cream of tartar and baking soda. Pour onto a buttered, sided cookie sheet.
When cool enough to handle, pull pieces of taffy until light in color. (Butter hands before pulling).
Twist and cut into 1” pieces. Wrap in parchment paper.

Desserts