Mexican Party Wings Recipe

Name: Mexican Party Wings
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 24 servings
Ingredients: 1 cup (250 mL) ranch salad dressing; 1 can Old El Paso* Chopped Green Chiles; 1/2 cup (125 mL) all-purpose flour; 1 pouch Old El Paso* Taco Seasoning Mix; 2 tsp (10 mL) oil; 24 chicken drummettes (about 2 lb/1 kg); Dried parsley flakes

Ingredients

1 cup (250 mL) ranch salad dressing
1 can Old El Paso* Chopped Green Chiles
1/2 cup (125 mL) all-purpose flour
1 pouch Old El Paso* Taco Seasoning Mix
2 tsp (10 mL) oil
24 chicken drummettes (about 2 lb/1 kg)
Dried parsley flakes

PREP TIME 20m	COOK TIME 35m	TOTAL TIME 55m
YIELD 24 servings

Instructions

Heat oven to 350ºF. Spray large baking sheet with nonstick cooking spray. In blender container, combine salad dressing and chiles; cover and blend until smooth. Spoon into small serving bowl. Refrigerate while making drummettes.
In shallow dish, combine flour and taco seasoning mix; mix well. Stir in oil with fork until well blended. Coat drummettes with flour mixture. Coat drummettes again to use up flour mixture. Place on sprayed baking sheet.
Bake at 350ºF for 15 minutes. Turn drummettes; bake an additional 14 to 17 minutes or until chicken is fork-tender and juices run clear. Sprinkle parsley flakes on salad dressing mixture; serve as dip with warm drummettes.

Appetizers