Maple Salmon Recipe

Name: Maple Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 1 h
Yield: 4 servings
Ingredients: 1/4 cup maple syrup; 2 tablespoons soy sauce; 1 clove garlic, minced; 1/4 teaspoon garlic salt; 1/8 teaspoon ground black pepper; 1 pound salmon

Ingredients

1/4 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground black pepper
1 pound salmon

PREP TIME 10m	COOK TIME 20m	TOTAL TIME 1h
YIELD 4 servings

Instructions

In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
Preheat oven to 400 degrees F (200 degrees C).
Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.

Dinner