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Lemon Ricotta Toast with Smoked Salmon Recipe

Lemon Ricotta Toast with Smoked Salmon
Source: villaggio

Ingredients

  • 2 slices Villaggio® Artesano Bread, toasted
  • 1/4 cup (60 mL) ricotta cheese
  • 2 tsp (10 mL) lemon juice
  • 1/4 tsp (1 mL) lemon zest
  • 1 tsp (5 mL) finely chopped fresh dill
  • Pinch each salt and pepper
  • 4 slices smoked salmon
  • 1 tbsp (15 mL) thinly sliced red onion
PREP TIME
10m 		TOTAL TIME
10m
YIELD
2

Instructions

  • Stir together ricotta, lemon juice, lemon zest, dill, salt and pepper; spread evenly over each slice of toast. Top with salmon and red onion.

Tip: For a gourmet touch, garnish with capers, a small sprig of fresh dill and a sprinkle of cracked black pepper.

Appetizers

A recipe from villaggio

https://www.flyers-on-line.com/data/recipes/2850/lemon-ricotta-toast-with-smoked-salmon.jpg

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