Honey-Ginger Chicken Bites Recipe

Name: Honey-Ginger Chicken Bites
Prep time: 15 min
Cook time: 1 h 12 min
Total time: 1 h 27 min
Yield: 16 servings, 1/16 recipe (48 g) each
Ingredients: 1/4 cup Kraft Asian Sesame Dressing; 2 Tbsp. reduced-sodium soy sauce; 2 Tbsp. honey; 1 Tbsp. minced gingerroot; 1 clove garlic , minced; 2 lb. (900 g) boneless skinless chicken breast s, cut into bite-size pieces; 1 tsp. sesame seed; 1 green onion , thinly sliced

Ingredients

1/4 cup Kraft Asian Sesame Dressing
2 Tbsp. reduced-sodium soy sauce
2 Tbsp. honey
1 Tbsp. minced gingerroot
1 clove garlic , minced
2 lb. (900 g) boneless skinless chicken breast s, cut into bite-size pieces
1 tsp. sesame seed
1 green onion , thinly sliced

PREP TIME 15m	COOK TIME 1h12m	TOTAL TIME 1h27m
YIELD 16 servings, 1/16 recipe (48 g) each

Instructions

1. Mix first 5 ingredients in medium bowl until blended. Reserve 3 Tbsp. dressing mixture. Add chicken to remaining dressing mixture; toss to coat. Refrigerate 1 hour to marinate.
2. Heat oven to 425ºF. Remove chicken from marinade; discard marinade. Place chicken on 2 foil-covered baking sheets.
3. Bake 10 to 12 min. or until done.
4. Transfer chicken to serving dish. Add reserved dressing mixture; toss to evenly coat chicken. Sprinkle with sesame seed and onions.

Appetizers