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Healthy Blueberry Wheat Germ Muffins Recipe
Ingredients
- ½ cup wheat germ
- 1 ¼ cups flour
- ½ tsp salt
- 1 ½ tsp baking soda
- ½ cup sugar
- 1 cup of plain yogurt (or flavoured, if that’s what you have on hand)
- 2 eggs
- ¼ cup oil
- 3 Tbsp Crosby’s Fancy Molasses
- 1 cup blueberries (more if you prefer)
| PREP TIME 15m |
COOK TIME 20m |
TOTAL TIME 35m |
YIELD 12 muffins serving(s) |
|---|
Instructions
- Preheat oven to 350 F and grease 12 regular-sized muffin cups
- In a medium bowl combine dry ingredients.
- In another bowl combine yogurt, eggs, oil and molasses.
- Pour wet mixture over the dry ingredients and mix gently, just until combined.
- Stir in blueberries.
- Spoon into prepared muffin pans and bake at 350 F for 18-20 minutes.
A recipe from Crosbys
2021-05-04
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