Halva-Stuffed Figs Recipe

Name: Halva-Stuffed Figs
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 servings
Ingredients: 6 fresh figs; Approximately 1/4 cup crumbled halva; 1/3 cup Glicks Chocolate Chips; Drizzle of Mighty Sesame Tahini; Drizzle of Galilee's Delicacy Silan; Crushed pistachios for garnish (about 1-2 tablespoons); Pomegranate seeds, for garnish

Ingredients

6 fresh figs
Approximately 1/4 cup crumbled halva
1/3 cup Glicks Chocolate Chips
Drizzle of Mighty Sesame Tahini
Drizzle of Galilee's Delicacy Silan
Crushed pistachios for garnish (about 1-2 tablespoons)
Pomegranate seeds, for garnish

	PREP TIME 5m	COOK TIME 20m	TOTAL TIME 25m
YIELD 6 servings

Instructions

Quarter the figs, but only cut two-thirds of the way through. (Check the inside of the fig for webbing or obvious signs of insect damage at this point. If any is seen, do not use the fig.)
In the meantime, melt chocolate chips by placing them in a ziploc bag and placing the bag into a bowl of hot water.
Crumble halva and stuff into each fig.
Cut a small hole in the ziploc bag and drizzle melted chocolate over figs.
Drizzle tahini and silan over figs.
Sprinkle with crushed pistachios and pomegranate seeds.