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Halloween Bat Treats Recipe

Halloween Bat Treats
Source: Rice Krispies

Ingredients

  • 50 mL or 1/4 cup margarine or butter
  • 1 pkg 250 g (about 40) regular or 5 cups (1.25 mL) miniature marshmallows
  • 1.5 L or 6 cups Rice Krispies* cereal
  • Canned icing or decorating gel
  • Assorted candies
PREP TIME
5m
COOK TIME
5m
TOTAL TIME
10m
YIELD
4 servings

Instructions

Regular Method :

  • In large saucepan, melt margarine over low heat.
  • Add marshmallows and stir until completely melted.
  • Remove from heat.
  • Add cereal. Stir until well coated.
  • Using a lightly buttered spatula or wax paper, press into 33 x 23 cm (13 x 9") pan coated with cooking spray.
  • Cool slightly.
  • Using cookie cutters coated with cooking spray cut into bat shapes.
  • Decorate with icing and/or candies.
  • Best if served the same day.

Microwave Method :

  • In microwave-safe bowl heat margarine and marshmallows on HIGH for 3 minutes, stirring after 2 minutes.
  • Stir until smooth.
  • Continue with recipe as directed above.
  • Microwave cooking times may vary.

DessertsHolidays & Entertaining

A recipe from Rice Krispies

https://www.flyers-on-line.com/data/recipes/7946/halloween-bat-treats.jpg

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