Greek Yogurt Coconut Tropical Fruit Dip Recipe

Name: Greek Yogurt Coconut Tropical Fruit Dip
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 (150 gram) cup Yoplait® Greek coconut yogurt; 1 (150 gram) cup Yoplait® Greek pineapple yogurt; 1/3 cup whipped topping; 1/3 cup pineapple, finely diced; 1/4 cup sweetened coconut, shredded; 2 tablespoons shaved chocolate or mini chocolate chips; Mango, pineapple, banana slices for serving

Ingredients

1 (150 gram) cup Yoplait® Greek coconut yogurt
1 (150 gram) cup Yoplait® Greek pineapple yogurt
1/3 cup whipped topping
1/3 cup pineapple, finely diced
1/4 cup sweetened coconut, shredded
2 tablespoons shaved chocolate or mini chocolate chips
Mango, pineapple, banana slices for serving

	PREP TIME 5m	TOTAL TIME 5m
YIELD 4 servings

Instructions

Stir the yogurts and the whipped topping together.
Fold in the diced pineapple, coconut and chocolate, reserving a small amount to sprinkle on top.
Pour into a serving bowl.
Sprinkle on remaining pineapple, coconut and chocolate. Serve immediately with mango, pineapple and banana slices.

Desserts