Gobbler Melt Recipe

Name: Gobbler Melt
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving
Ingredients: 2 slices Sara Lee® Made with Whole Grain White Bread; 1 tablespoon mayonnaise; 2 slices American cheese; 2 slices turkey; 2 slices tomato; 2 tablespoons cranberry sauce; Salt and pepper

Ingredients

2 slices Sara Lee® Made with Whole Grain White Bread
1 tablespoon mayonnaise
2 slices American cheese
2 slices turkey
2 slices tomato
2 tablespoons cranberry sauce
Salt and pepper

	PREP TIME 5m	COOK TIME 5m	TOTAL TIME 10m
YIELD 1 serving

Instructions

Spread ½ tablespoon of mayonnaise on 1 side of 1 slice of bread and place mayonnaise-side down in a medium skillet.
Layer with 1 slice of cheese, turkey, tomato and cranberry sauce.
Sprinkle with salt and pepper, and top with remaining slice of cheese.
Spread remaining mayonnaise onto 1 side of remaining bread slice and place, mayonnaise-side up, atop the turkey and tomato.
Cook sandwich over medium heat until cheese melts and the bread is golden brown, about 2½ minutes per side.

Lunch