Goat cheese and pomegranate bites Recipe

Name: Goat cheese and pomegranate bites
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4 servings
Ingredients: 1 pinch salt and white pepper; 1 125g package Compliments plain Goat Cheese; 250 mL (1 cup) plain Mediterannean yogurt 10% m.f.; 75 mL (1/3 cup) duck rillettes; To taste, minced arugula; To taste, Pomegranate seeds for garnish

Ingredients

1 pinch salt and white pepper
1 125g package Compliments plain Goat Cheese
250 mL (1 cup) plain Mediterannean yogurt 10% m.f.
75 mL (1/3 cup) duck rillettes
To taste, minced arugula
To taste, Pomegranate seeds for garnish

PREP TIME 20m	COOK TIME 40m	TOTAL TIME 1h
YIELD 4 servings

Instructions

Line a colander with a cheese cloth (or coffee filter) and place over a bowl.
Pour yogurt into colander.
Cover and leave in refrigerator 3 to 4 hours.
This should yield approximately 125 mL (1/2 cup) of strained yogurt.
Mix strained yogurt, cheese, salt and pepper in a bowl.
Place 5 mL (1 tsp.) of duck rillettes in a pretty spoon (designed for appetizers).
Add 10 mL (2 tsp.) of cheese mixture.
Garnish with minced arugula and pomegranate seeds.
To add variety to your appetizers, serve cheese mixture on pretty crackers or mini puff pastries.