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Gluten-Free Pumpkin Spice Donuts Recipe
Ingredients
- 2 C gluten-free all-purpose flour
- 1/3 C brown sugar
- 1/4 C sugar
- 1 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 1/2 tsp Real Salt
- 1 C pumpkin puree
- 2 eggs
- 1/4 C milk
- 1/4 C butter, softened
| PREP TIME 10m |
COOK TIME 8m |
TOTAL TIME 18m |
|---|
Visit the Author for more information and detailed instructions on how to prepare this delicious Recipe!
A recipe from this vivacious life
2018-10-26
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