German Potato Pancakes Recipe

Name: German Potato Pancakes
Prep time: 25 min
Cook time: 6 min
Total time: 45 min
Yield: 6 servings
Ingredients: 2 eggs; 2 tablespoons all-purpose flour; 1/4 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 6 medium potatoes, peeled and shredded; 1/2 cup finely chopped onion; 1/4 cup vegetable oil

Ingredients

2 eggs
2 tablespoons all-purpose flour
1/4 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon pepper
6 medium potatoes, peeled and shredded
1/2 cup finely chopped onion
1/4 cup vegetable oil

PREP TIME 25m	COOK TIME 6m	TOTAL TIME 45m
YIELD 6 servings

Instructions

In a large bowl, beat together eggs, flour, baking powder, salt, and pepper. Mix in potatoes and onion.
Heat oil in a large skillet over medium heat. In batches, drop heaping tablespoonfuls of the potato mixture into the skillet. Press to flatten. Cook about 3 minutes on each side, until browned and crisp. Drain on paper towels.

Breakfast & Brunch