Frosted Pumpkin Bars Recipe

Ingredients

Bars:

• 1 (29 ounce) can solid pack pumpkin
• 2 1/2 cups white sugar
• 1 1/2 cups vegetable oil
• 5 eggs
• 3 cups all-purpose flour
• 1 tablespoon baking powder
• 2 teaspoons ground cinnamon
• 2 teaspoons pumpkin pie spice
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons salt

Frosting:

• 2 (8 ounce) packages cream cheese, softened
• 1/2 cup butter, softened
• 2 teaspoons vanilla extract
• 2 cups sifted confectioners' sugar