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French Dressing Recipe
Ingredients
- 1 tsp (5 mL) salt
- 1 tsp (5 mL) sugar
- 1/2 tsp (2 mL) paprika
- 1/4 tsp (1 mL) dry mustard
- 1/8 tsp (0.5 mL) pepper
- 2 tbsp (30 mL) vinegar
- 2 tbsp (30 mL) lemon juice
- 1/2 cup (125 mL) Crisco® Canola Oil
| PREP TIME 10m |
TOTAL TIME 10m |
YIELD 3/4 cup |
|---|
Instructions
- Combine dry ingredients in a jar or bottle with a tight fitting cover. Add vinegar, lemon juice, and oil. Shake vigorously.
- For variety, add 2 tablespoons (30 mL) finely chopped onion, 1/4 cup (50 mL) shredded cheddar cheese, OR 1/4 cup (50 mL) crumbled Roquefort or blue cheese.
A recipe from crisco
2018-05-22
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