Fiesta Meatloaf Recipe

Name: Fiesta Meatloaf
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8 servings, 1 piece (139 g) each
Ingredients: 2 lb. (900 g) extra-lean ground beef; 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken; 1 cup water; 2 eggs, beaten; 2 tsp. chili powder; 1/2 cup salsa, divided; 3/4 cup Cracker Barrel Shredded Tex Mex Cheese

Ingredients

2 lb. (900 g) extra-lean ground beef
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
1 cup water
2 eggs, beaten
2 tsp. chili powder
1/2 cup salsa, divided
3/4 cup Cracker Barrel Shredded Tex Mex Cheese

PREP TIME 15m	COOK TIME 1h	TOTAL TIME 1h15m
YIELD 8 servings, 1 piece (139 g) each

Instructions

1. Mix first 5 ingredients and 1/4 cup salsa just until blended.
2. Shape into loaf in 13x9-inch baking dish; top with remaining salsa.
3. Bake 1 hour or until done (160ºF). Top with cheese; bake 5 min. or until melted.

Dinner