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Easy Pumpkin Pie Recipe
Ingredients
- 1/2 pkg Pillsbury* Refrigerated Pie Crusts (1 crust)
- 3/4 cup (175 mL) granulated sugar
- 1 1/2 tsp (7 mL) pumpkin pie spice
- 1/2 tsp (2 mL) salt
- 1 can (14oz/398 mL) pure pumpkin (about 1 3/4 cups/425 mL)
- 1 can (370 mL) evaporated milk
- 2 eggs, beaten
| PREP TIME 10m |
COOK TIME 1h5m |
TOTAL TIME 1h15m |
YIELD 8 servings |
|---|
Instructions
- Heat oven to 425°F. Prepare pie crust according to package directions for "One-Crust Filled Pie."
- Mix all filling ingredients together and pour into pie crust.
- Bake for 15 minutes. Reduce oven temperature to 350°F and bake 40 to 50 minutes longer or until knife inserted near centre comes out clean.
A recipe from life made delicious
2019-11-03
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