Easy 2-Ingredient Strawberry Sorbet Recipe

Name: Easy 2-Ingredient Strawberry Sorbet
Prep time: 1 h
Cook time: 2 min
Total time: 1 h 2 min
Yield: 2
Ingredients: 16 oz. strawberries, hulled and halved; 1/4 c + 1-3 Tbs maple syrup or agave nectar, depending on how sweet you like it

Ingredients

16 oz. strawberries, hulled and halved
1/4 c + 1-3 Tbs maple syrup or agave nectar, depending on how sweet you like it

PREP TIME 1h	COOK TIME 2m	TOTAL TIME 1h2m
YIELD 2

Instructions

Freeze the strawberries in a parchment-lined container for about an hour, or until they're very firm/borderline hard.
If you let them freeze overnight, thaw them in the microwave for just a few seconds before blending.
Combine the frozen berries and 1/4 c sweetener in a food processor or powerful blender and process until smooth and creamy.
Taste and add more sweetener if desired. Process after each addition.
Enjoy soft, or transfer to a freezer safe container and let it firm up for about an hour to make lovely scoops.

Desserts