Double-OREO Turtles Recipe

Name: Double-OREO Turtles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 14 servings, 2 turtles each
Ingredients: 28 OREO Cookies; 28 squares OREO Big Crunch Chocolate Candy Bar (about 3/4 of a 10.5 oz. bar); 28 pecan halves; 14 caramels; 1-1/2 tsp. water; 2 tsp. sea salt

Ingredients

28 OREO Cookies
28 squares OREO Big Crunch Chocolate Candy Bar (about 3/4 of a 10.5 oz. bar)
28 pecan halves
14 caramels
1-1/2 tsp. water
2 tsp. sea salt

	PREP TIME 15m	COOK TIME 30m	TOTAL TIME 45m
YIELD 14 servings, 2 turtles each

Instructions

HEAT oven to 350°F.
PLACE cookies in single layer on parchment-covered baking sheet; top with chocolate squares.
BAKE 1 min. 15 sec. or just until chocolate begins to soften.
PRESS pecan onto top of each chocolate square.
MICROWAVE caramels and water in microwaveable bowl on HIGH 30 sec.; stir until caramels are completely melted and sauce is well blended.
DRIZZLE caramel sauce over pecans; sprinkle with salt.