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Cucumber Roulades Recipe
Ingredients
- 1 English cucumber , peeled
- 1/4 cup Philadelphia Chive & Onion Light Cream Cheese Product
- 30 g smoked salmon , thinly sliced, cut into 12 pieces
- 12 sprigs fresh dill
| PREP TIME 10m |
TOTAL TIME 10m |
YIELD 6 servings, 2 pieces (32 g) each |
|---|
Instructions
- Cut cucumber into 12 thick slices.
- Use melon baller to scoop out centre of each.
- Fill with cream cheese product; top with salmon and dill.
A recipe from Kraft Canada
2020-01-16
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