Crunchy Milk Chocolate Easter Egg Nests Recipe

Name: Crunchy Milk Chocolate Easter Egg Nests
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 servings
Ingredients: 225g CADBURY Milk Chocolate Melts; 2 tablespoons crunchy peanut butter; 100g packet fried noodles; 125g packet CADBURY DAIRY MILK Eggs, for decorating

Ingredients

225g CADBURY Milk Chocolate Melts
2 tablespoons crunchy peanut butter
100g packet fried noodles
125g packet CADBURY DAIRY MILK Eggs, for decorating

PREP TIME 15m	COOK TIME 10m	TOTAL TIME 25m
YIELD 8 servings

Instructions

Melt the chocolate and peanut butter together in a bowl over gently simmering water, stirring occasionally until smooth.
Remove from the heat, add the noodles and stir to combine.
Using 2 spoons make 8 noodle nests on a baking paper lined tray. Allow to set and store in an airtight container until required.
Fill each nest with eggs before serving.

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