Crispy Oven Chicken and Zucchini Sheet-Pan Dinner Recipe

Name: Crispy Oven Chicken and Zucchini Sheet-Pan Dinner
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 3/4 cup grated Parmesan cheese; 3/4 cup Italian bread crumbs; 4 large chicken breasts, trimmed; 1/3 cup butter or coconut oil, melted; 1 large zucchini, sliced; 3 tablespoons olive oil; 3/4 cup diced tomatoes, or crushed; 3/4 teaspoon garlic salt; 1 cup shredded mozzarella; Salt and pepper; Fresh basil, chopped

Ingredients

3/4 cup grated Parmesan cheese
3/4 cup Italian bread crumbs
4 large chicken breasts, trimmed
1/3 cup butter or coconut oil, melted
1 large zucchini, sliced
3 tablespoons olive oil
3/4 cup diced tomatoes, or crushed
3/4 teaspoon garlic salt
1 cup shredded mozzarella
Salt and pepper
Fresh basil, chopped

PREP TIME 10m	COOK TIME 25m	TOTAL TIME 35m
YIELD 4 servings

Instructions

Heat oven to 400° F. In a large bowl, stir together Parmesan and bread crumbs.
Dip chicken breasts in butter, then coat in Parmesan mixture. Repeat. Place onto a parchment lined baking sheet.
Place zucchini sliced around the chicken slices, drizzle with olive oil, salt and pepper. Bake for 12-15 minutes.
Stir together tomatoes and garlic salt. Spoon a small dollop on top of each chicken breast. Top with mozzarella. Return to oven and bake an additional 7-10 minutes, or until chicken breasts are cooked through. Allow chicken to cool slightly before serving with zucchini. Garnish with fresh basil.

Dinner

A recipe from life made delicious

https://www.lifemadedelicious.ca/recipes/crispy-oven-chicken-and-zucchini-sheet-pan-dinner/e9ebb3c4-0d54-4175-9949-3d4176601379