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Conversation Heart Sugar Cookie Bark Recipe

Conversation Heart Sugar Cookie Bark
Source: Wishes n Dishes

Ingredients

  • ¾ cup (1 ½ sticks) unsalted butter, room temperature
  • ¾ cup granulated sugar
  • 2 tablespoons sour cream
  • 2 large eggs, room temperature
  • 1 ½ teaspoons vanilla extract
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt

Topping :

  • 1 package white vanilla almond bark
  • Conversation Hearts
  • Sprinkles
PREP TIME
10m
COOK TIME
15m
TOTAL TIME
25m
YIELD
24 servings

Instructions

  • Preheat oven to 375 degrees F
  • Line a jelly roll pan (12x17”) with parchment paper leaving a few inches over the edge to lift the cookies out
  • In a large bowl, combine butter and sugar and beat until light and fluffy
  • Beat in sour cream, eggs and vanilla extract until well combined
  • In a small bowl, combine flour, baking powder and salt
  • Gradually add flour mixture, beat until well combined
  • Press cookie dough into pan evenly
  • Bake for 15-18 minutes or until edges begin to brown
  • Cool completely
Topping :

  • Place almond bark in a microwave safe bowl and heat in microwave for 1 minute, stir, then continue heating in 30 second intervals, stirring after each heating.
  • Stop when there are a few small pieces of almond bark left, stir until smooth.
  • Spread evenly over sugar cookies
  • Immediately add sprinkles and gently press hearts into chocolate
  • Let set 15-20 minutes, break or cut into small pieces
  • Store in airtight container
  • Enjoy!

Holidays & Entertaining

A recipe from Wishes n Dishes

https://www.flyers-on-line.com/data/recipes/6163/conversation-heart-sugar-cookie-bark.jpg

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