Citrus-Glazed Grilled Salmon Recipe

Name: Citrus-Glazed Grilled Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1/4 cup orange marmalade; 1 tablespoon lemon juice; 1 tablespoon chopped fresh basil or 1/2 teaspoon dried basil leaves; 4 (6-oz.) salmon fillets; Nonstick cooking spray; 1/2 teaspoon garlic-pepper blend; 1/4 teaspoon salt

Ingredients

1/4 cup orange marmalade
1 tablespoon lemon juice
1 tablespoon chopped fresh basil or 1/2 teaspoon dried basil leaves
4 (6-oz.) salmon fillets
Nonstick cooking spray
1/2 teaspoon garlic-pepper blend
1/4 teaspoon salt

PREP TIME 10m	COOK TIME 10m	TOTAL TIME 20m
YIELD 4 servings

Instructions

Heat gas or charcoal grill.
In small bowl, combine marmalade, lemon juice and basil; mix well.
Spray skin side of salmon with nonstick cooking spray.
Turn salmon over; sprinkle with garlic-pepper blend and salt.
When grill is heated, place salmon, skin side down, on gas grill over medium-low heat or on charcoal grill 4 to 6 inches from medium-low coals.
Cook 12 to 17 minutes or until fish flakes easily with fork, brushing with marmalade mixture during last 8 to 10 minutes of cooking time.