Cinnamon Whipped Topping Recipe

Name: Cinnamon Whipped Topping
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 1 ½ cups
Ingredients: 1 CUP SILK HEAVY WHIPPING CREAM ALTERNATIVE; 3/4 TSP CINNAMON; 1 TBSP (VEGAN) POWDERED SUGAR; 1/2 TSP VANILLA

Ingredients

1 CUP SILK HEAVY WHIPPING CREAM ALTERNATIVE
3/4 TSP CINNAMON
1 TBSP (VEGAN) POWDERED SUGAR
1/2 TSP VANILLA

	PREP TIME 10m	COOK TIME 2h	TOTAL TIME 2h10m
YIELD 1 ½ cups

Instructions

Refrigerate Silk Heavy Whipping Cream Alternative, mixing bowl and beaters for at least 2 hours or overnight.
The more chilled everything is, the better Silk will whip.
Pour Silk into a chilled bowl and add cinnamon, powdered sugar, and vanilla extract.
Beat on high until peaks form, about 2-3 minutes with a hand mixer. (If using a stand mixer, beat for 75-90 seconds on speed 8 or 10.)
Keep a close eye, the mixture should hold its shape when beaters are pulled out, but be careful not to overbeat.
Cover with plastic wrap and refrigerate.
Best if used within a few hours of making.