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Cinnamon-Honey Scotch Sour Cocktail Recipe

Cinnamon-Honey Scotch Sour Cocktail
Source: Saveur

Ingredients

For the Cinnamon-Honey Syrup

  • 2 cinnamon sticks
  • 1 cup honey

For the Cocktail

  • 2 oz. blended Scotch
  • 1 oz. fresh lemon juice
  • 3⁄4 oz. cinnamon-honey syrup
PREP TIME
5m 		TOTAL TIME
5m
YIELD
1 cocktail

Instructions

Make the syrup:

  • In a small saucepan, bring 1 cup of water to a boil with the cinnamon sticks.
  • Remove from heat and let sit for 10 minutes.
  • Stir in honey and refrigerate overnight.
  • The next day, discard the cinnamon sticks.

Make the cocktail:

  • Combine Scotch, lemon juice, and syrup in a cocktail shaker filled with ice.
  • Shake vigorously into a rocks glass filled with ice.

Drinks

A recipe from Saveur

https://www.flyers-on-line.com/data/recipes/5951/cinnamon-honey-scotch-sour-cocktail.jpg

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