Cheesy Stuffed Buffalo Chicken Bread Recipe

Name: Cheesy Stuffed Buffalo Chicken Bread
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12 servings, 1/12 recipe each
Ingredients: 3/4 cup Miracle Whip Original Spread; 1/4 cup Kraft Rancher's Choice Dressing; 1/3 cup Buffalo wing sauce, divided; 2 green onions, sliced, divided; 2 cups shredded cooked chicken; 2 cups Cracker Barrel Shredded Tex Mex Cheese; 1/3 cup blue cheese; 1 baguette (350 g)

Ingredients

3/4 cup Miracle Whip Original Spread
1/4 cup Kraft Rancher's Choice Dressing
1/3 cup Buffalo wing sauce, divided
2 green onions, sliced, divided
2 cups shredded cooked chicken
2 cups Cracker Barrel Shredded Tex Mex Cheese
1/3 cup blue cheese
1 baguette (350 g)

	PREP TIME 15m	COOK TIME 35m	TOTAL TIME 50m
YIELD 12 servings, 1/12 recipe each

Instructions

Mix dressings and 3 Tbsp. wing sauce in large bowl until blended.
Reserve 1 Tbsp. onions for later use.
Add remaining onions to dressing mixture along with the chicken and cheeses; mix lightly.
Cut baguette lengthwise in half.
Remove bread from insides of both baguette halves, leaving 1-inch-thick shells.
Fill with chicken mixture; place on parchment-covered baking sheet.
Bake 30 to 35 min. or until heated through.
Drizzle with remaining wing sauce; sprinkle with reserved onions.