Cheese Wafers Recipe

Name: Cheese Wafers
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 6 servings
Ingredients: 500 ml or 2 cups shredded old Cheddar cheese (227g pkg); 125 ml or 1/2 cup butter softened; 7 ml or 1 1/2 tsp Worcestershire sauce; 250 ml or 1 cup all-purpose flour; 500 ml or 22 ml Rice Krispies* cereal

Ingredients

500 ml or 2 cups shredded old Cheddar cheese (227g pkg)
125 ml or 1/2 cup butter softened
7 ml or 1 1/2 tsp Worcestershire sauce
250 ml or 1 cup all-purpose flour
500 ml or 22 ml Rice Krispies* cereal

PREP TIME 10m	COOK TIME 12m	TOTAL TIME 22m
YIELD 6 servings

Instructions

In large mixing bowl, beat cheese, butter and Worcestershire sauce until smooth.
Stir in flour.
Add cereal, mixing until well blended.
Drop by rounded 5 ml (rounded teaspoonful) onto ungreased cookie sheets.
Flatten with fork.
Bake at 180°C (350°F) 10-12 minutes or until golden on bottom.
Let cool on cookie sheets on rack.
Store in airtight container in refrigerator or freezer.