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Brie and blueberry grilled cheese Recipe

Brie and blueberry grilled cheese
Source: Iga

Ingredients

  • 15 mL (1 tbsp.) softened butter
  • 8 slices of The Walnut Loaf bread
  • 150 g brie cheese, thinly sliced
  • 125 mL (½ cup) frozen blueberries, thawed and drained
  • To taste, honey
PREP TIME
10m 		COOK TIME
8m 		TOTAL TIME
18m
YIELD
4 servings

Instructions

  • Butter one side of each slice of bread. 
  • Divide brie onto 4 slices of bread, top with about 30 mL (2 tbsp.) blueberries, drizzle with honey, and cover with remaining bread slices. 
  • Cook in a skillet heated over medium-low heat or a panini press until cheese is gooey and the bread golden brown.
  • Serve.

Lunch

A recipe from Iga

https://www.flyers-on-line.com/data/recipes/8544/brie-and-blueberry-grilled-cheese.jpg

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Recipe courtesy of Food Network Kitchen
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