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Black Magic Cake (Best Chocolate Cake Ever!) Recipe

Black Magic Cake (Best Chocolate Cake Ever!)
Source: just a pinch

Ingredients

  • 1 3/4 c all purpose flour
  • 2 c sugar
  • 3/4 c cocoa powder
  • 2 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 2 eggs
  • 1 c strong black coffee, cooled
  • 1 c buttermilk
  • 1/2 c vegetable oil
  • 1 tsp real vanilla extract

CHOCOLATE FROSTING

  • 1/2 c margarine, softened
  • 2 oz melted unsweetened chocolate, cooled
  • 3 c powdered sugar
  • 3 Tbsp milk
  • 2 tsp real vanilla extract
PREP TIME
15m 		COOK TIME
40m 		TOTAL TIME
55m
YIELD
8 servings

Instructions

  • Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer.
  • Add eggs, coffee, buttermilk, oil, and vanilla. Beat at medium speed for two minutes. Batter will be thin.
  • Pour batter into a greased and floured 9x13 pan or two 9 inch cake pans.
  • Bake at 350 degrees for 35-40 minutes for a 9x13, or 30-35 minutes for layer pans.
  • Combine frosting ingredients and mix with a hand or stand mixer. Spread frosting on cooled cakes.

Desserts

A recipe from just a pinch

https://www.flyers-on-line.com/data/recipes/3657/black-magic-cake-best-chocolate-cake-ever-.jpg

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