Beef taco boats with beer cheese sauce Recipe

Name: Beef taco boats with beer cheese sauce
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10 beef taco boats
Ingredients: 1 tablespoon olive oil; 1 onion, diced,; 2 garlic cloves, minced; 1 packet Old El Paso™ Original Taco Seasoning Mix; 1 lb. ground beef; 2/3 cup beef stock; salt and pepper to taste; 2 tablespoons butter, diced; 2 tablespoons all purpose flour; 3/4 cup Budweiser beer; 8 oz grated sharp cheddar cheese; 1 package Old El Paso™ Soft Tortilla Taco Boats; shredded lettuce; diced tomatoes (I prefer Roma tomatoes - less juicy); diced avocado; chopped (spring) onions; black beans; sliced olives; chopped cilantro; Mexican blend cheese; crumbled cojita

Ingredients

1 tablespoon olive oil
1 onion, diced,
2 garlic cloves, minced
1 packet Old El Paso™ Original Taco Seasoning Mix
1 lb. ground beef
2/3 cup beef stock
salt and pepper to taste
2 tablespoons butter, diced
2 tablespoons all purpose flour
3/4 cup Budweiser beer
8 oz grated sharp cheddar cheese
1 package Old El Paso™ Soft Tortilla Taco Boats
shredded lettuce
diced tomatoes (I prefer Roma tomatoes - less juicy)
diced avocado
chopped (spring) onions
black beans
sliced olives
chopped cilantro
Mexican blend cheese
crumbled cojita

PREP TIME 15m	COOK TIME 20m	TOTAL TIME 35m
YIELD 10 beef taco boats

Instructions

Heat the oil in a large skillet. Add the chopped onion and cook over medium flame until softened.
Add the garlic and taco seasoning. Stir to combine.
Add the ground beef. Cook until browned, about 3 to 4 minutes, stirring occasionally, to break up the meat.
Stir in the beef stock and season with salt and pepper. Cook for an additional 5 minutes over medium low flame or until the mixture thickens to your desired consistency (keep in mid it will thicken as it cools as well). Set aside while making the beer cheese sauce.
In a small saucepan, add the butter and flour. Cook over low flame, until smooth and combined.
Slowly pour the beer whisking to combine.
Add in the grated cheese and keep cooking the sauce, stirring constantly until the cheese is melted and the sauce is smooth. Remove from the heat.
Remove the taco boats from the package. Spoon a little bit of the taco meat in each boat. Let your guests top their tacos with their desired toppings.
Drizzle some of the beer cheese sauce over the beef taco boats.