Apple and Blackberry Fruit Crisp Recipe

Name: Apple and Blackberry Fruit Crisp
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 servings, 3/4 cup (175 mL) each
Ingredients: 2 Gala apple s, peeled, coarsely chopped; 1 cup blackberries; 2 Tbsp. plus 1-1/2 tsp. (1/2 of 85-g pkg.) Jell-O Strawberry Jelly Powder; 1 Tbsp. lemon juice; 1/2 cup flour; 1/4 cup packed brown sugar; 1/2 tsp. ground cinnamon; 3 Tbsp. non-hydrogenated margarine

Ingredients

2 Gala apple s, peeled, coarsely chopped
1 cup blackberries
2 Tbsp. plus 1-1/2 tsp. (1/2 of 85-g pkg.) Jell-O Strawberry Jelly Powder
1 Tbsp. lemon juice
1/2 cup flour
1/4 cup packed brown sugar
1/2 tsp. ground cinnamon
3 Tbsp. non-hydrogenated margarine

PREP TIME 15m	COOK TIME 35m	TOTAL TIME 50m
YIELD 4 servings, 3/4 cup (175 mL) each

Instructions

1. Toss fruit with dry jelly powder and lemon juice; spoon into 2 (2-cup) baking dishes sprayed with cooking spray.
2. Combine flour, sugar and cinnamon in medium bowl. Cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs; sprinkle over fruit mixture.
3. Bake 30 to 35 min. or until apples are tender.

Desserts