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2-Ingredient Apple Pie Cups Recipe

2-Ingredient Apple Pie Cups
Source: Pillsbury

Ingredients

  • 1 can (13 oz) Pillsbury™ refrigerated flaky cinnamon rolls with buttercream icing
  • 1 1/3 cups more fruit apple pie filling (from 21-oz can), coarsely chopped
PREP TIME
10m
TOTAL TIME
35m
YIELD
8 servings

Instructions

  • Heat oven to 375°F. Spray 8 regular-size muffin cups with cooking spray. Set icing aside. Separate dough into 8 rolls. Press into and up sides of muffin cups.
  • Spoon 2 generous tablespoons pie filling into each dough-lined cup.
  • Bake 14 to 18 minutes or until golden brown; cool in pan 5 minutes.
  • Transfer icing to small microwavable bowl. Microwave uncovered on Low (10%) 8 to 10 seconds or until thin enough to drizzle. Place rolls on serving plate; spoon icing over rolls. Serve warm.

Desserts

A recipe from Pillsbury

https://www.flyers-on-line.com/data/recipes/71/-ingredient-apple-pie-cups.jpg

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