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Zucchini Spaghetti alla Marinara Recipe

Zucchini Spaghetti alla Marinara
Source: Allrecipes.com

Ingredients

Marinara Sauce:

  • 2 ripe tomatoes, chopped
  • 1/2 (8 ounce) can tomato paste
  • 1/2 cup water, or as needed
  • 2 tablespoons simple syrup
  • 2 tablespoons chopped garlic
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon sea salt

Spaghetti:

  • 4 zucchini, peeled and spiralized
PREP TIME
15m 		TOTAL TIME
15m
YIELD
4 servings

Instructions

  • Blend tomatoes, tomato paste, water, simple syrup, garlic, balsamic vinegar, olive oil, and sea salt together in a high-speed blender until smooth.
  • Add more water if sauce is too thick.
  • Place spiralized zucchini in a bowl; add sauce and toss to coat.

Lunch

A recipe from Allrecipes.com

https://www.flyers-on-line.com/data/recipes/5591/zucchini-spaghetti-alla-marinara.jpg

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