Truffles Recipe

Name: Truffles
Prep time: 5 min
Total time: 5 min
Yield: 36 servings
Ingredients: 200g milk chocolate, chopped; 3 cups Kellogg's® Rice Bubbles®

Ingredients

200g milk chocolate, chopped
3 cups Kellogg's® Rice Bubbles®

	PREP TIME 5m	TOTAL TIME 5m
YIELD 36 servings

Instructions

1. Microwave* the chocolate on high for 2 minutes stirring every 30 seconds until almost fully melted.
2. Stir until chocolate is smooth and fully melted.
3. Combine chocolate and Kellogg's® Rice Bubbles® and mix well to ensure all Kellogg's® Rice Bubbles® are coated with the chocolate.
4. Using a teaspoon, place the Kellogg's® Rice Bubbles® mixture into little balls on a lined baking tray to set.
5. Place in the refrigerator and allow to harden for at least 10 minutes.
6. Roll balls in cocoa powder. Be sure the balls are well coated and place onto a serving platter or airtight container.
7. Nice to serve after dinner with coffee.