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So-Simple Salsa Dip Recipe
Ingredients
- 1 package (8 ounces) cream cheese
- 1 cup Old El Paso™ Thick 'n Chunky salsa
- Nacho or tortilla chips, if desired
| PREP TIME 10m |
TOTAL TIME 10m |
YIELD 28 servings |
|---|
Instructions
- In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
- Keep warm in heatproof dish.
- Serve with chips.
A recipe from Betty Crocker
2020-02-20
https://www.flyers-on-line.com/data/recipes/6277/so-simple-salsa-dip.jpg
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