Snowman Cookie Friends Recipe

Name: Snowman Cookie Friends
Prep time: 20 min
Cook time: 9 min
Total time: 29 min
Yield: 24 servings
Ingredients: 1 pouch (496 g) Betty Crocker* Sugar Cookie Mix; 1/2 cup (125 mL) butter or margarine, melted; 1/4 cup (50 mL) all-purpose flour; 1 egg; 1 tub (450 g) Betty Crocker* Creamy Deluxe or (340g) Whipped Frosting (any white variety); decorating icing (assorted colors, as desired); decorating sugars (blue, green and yellow); red cinnamon decors

Ingredients

1 pouch (496 g) Betty Crocker* Sugar Cookie Mix
1/2 cup (125 mL) butter or margarine, melted
1/4 cup (50 mL) all-purpose flour
1 egg
1 tub (450 g) Betty Crocker* Creamy Deluxe or (340g) Whipped Frosting (any white variety)
decorating icing (assorted colors, as desired)
decorating sugars (blue, green and yellow)
red cinnamon decors

	PREP TIME 20m	COOK TIME 9m	TOTAL TIME 29m
YIELD 24 servings

Instructions

Heat oven to 375°F (190°C) for shiny metal baking sheet or 350°F (180°C) for dark or non-stick baking sheet.
In medium bowl, stir cookie mix, melted butter, flour and egg until soft dough forms.
Roll dough on floured surface to about 1/4-inch (6 mm) thick. Cut with cookie cutters dipped in flour.
Place 1-inch (2.5 cm) apart on ungreased baking sheet.
Bake 7 to 9 minutes or until light golden brown around edges. Cool 1 minute before removing from baking sheet to wire rack. Cool completely, about 30 minutes.
Spread frosting on cooled cookies. Decorate as desired with remaining ingredients.