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Simple Sweet 'N Sour Meatball Simmer Recipe

Simple Sweet 'N Sour Meatball Simmer
Source: Kraft

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Ingredients

  • 3/4 lb. (340 g) frozen fully cooked meatball s (1/2 of 680-g pkg.)
  • 3 cups frozen mixed pepper strips
  • 1/4 cup apricot jam
  • 1/4 cup Kraft Catalina Dressing
  • 2 Tbsp. reduced-sodium soy sauce
  • 2-2/3 cups hot cooked long-grain brown rice
PREP TIME
15m
COOK TIME
10m
TOTAL TIME
25m
YIELD
Makes 4 servings, 1-2/3 cups (400 mL) each.

Instructions

  • 1. Combine all ingredients except rice in large skillet.
  • 2. Cook on medium-high heat 10 min. or until heated through, stirring occasionally.
  • 3. Serve over rice.

Dinner

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A recipe from Kraft

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