Shrimp-Stuffed Egg Appetizers Recipe

Name: Shrimp-Stuffed Egg Appetizers
Prep time: 15 min
Total time: 15 min
Yield: 12 servings, 1 appetizer (37 g) each
Ingredients: 1 cup cooked cleaned baby shrimp, chopped; 1/4 cup finely chopped celery; 1/4 cup finely chopped peeled cucumbers; 1/4 cup Miracle Whip Original Spread; 1 Tbsp. sour cream; 1 tsp. crushed red pepper; 1 tsp. fresh lemon juice; 6 hard-cooked eggs, cut lengthwise in half, yolks removed and discarded

Ingredients

1 cup cooked cleaned baby shrimp, chopped
1/4 cup finely chopped celery
1/4 cup finely chopped peeled cucumbers
1/4 cup Miracle Whip Original Spread
1 Tbsp. sour cream
1 tsp. crushed red pepper
1 tsp. fresh lemon juice
6 hard-cooked eggs, cut lengthwise in half, yolks removed and discarded

	PREP TIME 15m	TOTAL TIME 15m
YIELD 12 servings, 1 appetizer (37 g) each

Instructions

1. Combine shrimp, celery and cucumber in medium bowl.
2. Mix Miracle Whip, sour cream, crushed pepper and lemon juice until blended. Add to shrimp mixture; mix lightly.
3. Spoon into egg whites.

Appetizers