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Scaredy Snacks Recipe

Scaredy Snacks
Source: Rice Krispies

Ingredients

  • 50 mL or 1/4 cup margarine or butter
  • 250 g or 1 pkg (about 40) regular marshmallows or 5 cups miniature
  • 1.5 L or 6 cups Rice Krispies* cereal
  • 2 mL or 1/2 tsp vanilla extract (optional)
  • 15 mL or 1 tbsp shortening
  • 500 mL or 2 cups chocolate chips
  • 12 wooden sticks
  • Candy sprinkles
PREP TIME
10m
COOK TIME
3m
TOTAL TIME
13m
YIELD
8 servings

Instructions

Regular Method :

  • In large microwave safe bowl, melt margarine, one cup of chocolate chips, and marshmallows on HIGH for about 2 minutes, stirring after 1 minute.
  • Stir vanilla into mixture until smooth.
  • Add Kellogg's* Rice Krispies* cereal, stirring until well coated.
  • Shape half cup of mixture into ball, inserting a wooden stick.
  • Refrigerate until firm.
  • Melt remaining cup of chocolate and shortening in a small sauce pan over low heat.
  • Dip the bottom of each ball into chocolate and decorate with candy sprinkles. Refrigerate until firm.

Stove Top Method :

  • Melt margarine in large saucepan over low heat.
  • Add marshmallows and stir until completely melted.
  • Follow steps 2 and 3 above.

Holidays & EntertainingSnacks

A recipe from Rice Krispies

https://www.flyers-on-line.com/data/recipes/7944/scaredy-snacks.jpg

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