Roasted Garlic and Feta Hummus Recipe

Name: Roasted Garlic and Feta Hummus
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 6 cloves of garlic; 3 tablespoons olive oil; 1 small can chickpeas, drained; ½ cup feta cheese juice; ½ lemon; salt and pepper; extra olive oil for serving fresh thyme pink salt, optional

Ingredients

6 cloves of garlic
3 tablespoons olive oil
1 small can chickpeas, drained
½ cup feta cheese juice
½ lemon
salt and pepper
extra olive oil for serving fresh thyme pink salt, optional

PREP TIME 10m	TOTAL TIME 10m
YIELD 6 servings

Instructions

Place the garlic in a sheet of aluminum foil and drizzle with 1 tablespoon of olive oil. Wrap up and bake at 360°F for 30 minutes.
Place garlic in a food processor with chickpeas, feta, lemon, and remaining 2 tablespoons of oil.
Blend until smooth and season with salt and pepper. If it seems too dry, just add more oil.
Spoon into a bowl, and top with a drizzle of olive oil, thyme, and salt.

Appetizers