Pumpkin Spice French Toast Latte Recipe

Name: Pumpkin Spice French Toast Latte
Prep time: 4 min
Cook time: 8 min
Total time: 12 min
Yield: 1 serving
Ingredients: 1 TBSP VEGAN BUTTER, BROWNED; 1/3 CUP SILK PUMPKIN SPICE ALMOND CREAMER; 1 TSP MAPLE SYRUP; 1 TSP BROWN SUGAR; 1/2 TSP VANILLA EXTRACT; PINCH OF CINNAMON; 1/2 CUP OF COFFEE OR 1-2 ESPRESSO SHOTS; ADDITIONAL CINNAMON OR NUTMEG, FOR SERVING

Ingredients

1 TBSP VEGAN BUTTER, BROWNED
1/3 CUP SILK PUMPKIN SPICE ALMOND CREAMER
1 TSP MAPLE SYRUP
1 TSP BROWN SUGAR
1/2 TSP VANILLA EXTRACT
PINCH OF CINNAMON
1/2 CUP OF COFFEE OR 1-2 ESPRESSO SHOTS
ADDITIONAL CINNAMON OR NUTMEG, FOR SERVING

PREP TIME 4m	COOK TIME 8m	TOTAL TIME 12m
YIELD 1 serving

Instructions

Melt vegan butter in a small saucepan over medium heat.
Continue to cook until butter turns light golden brown and smells like buttered popcorn, about 3-4 minutes.
Remove from heat and transfer to a small bowl.
Whisk together Silk Pumpkin Spice Almond Creamer, browned vegan butter, maple syrup, brown sugar, vanilla, and cinnamon in a small saucepan.
Bring to a simmer over medium heat.
Pour hot coffee into a warmed mug.
Remove pan from heat; add Silk mixture to coffee, stir and garnish with a pinch of cinnamon or nutmeg.