Pear and Beet Soup Recipe

Name: Pear and Beet Soup
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 4 servings
Ingredients: 30 ml (2 tbsp.) Our Compliments® Authentico olive oil; 1 onion; 2 potatoes; 6 pears; 2 x 540 ml (19 oz.) canned beets; 1L (4 cups) chicken broth; To taste, salt and pepper; 175 ml (3/4 cup) milk; for garnish, Chopped chives

Ingredients

30 ml (2 tbsp.) Our Compliments® Authentico olive oil
1 onion
2 potatoes
6 pears
2 x 540 ml (19 oz.) canned beets
1L (4 cups) chicken broth
To taste, salt and pepper
175 ml (3/4 cup) milk
for garnish, Chopped chives

	PREP TIME 10m	COOK TIME 50m	TOTAL TIME 1h
YIELD 4 servings

Instructions

Heat oil in a saucepan and fry onion 4 to 5 minutes.
Add potatoes, pears, beets and chicken broth.
Season to taste and let simmer over medium-high heat 40 to 45 minutes.
Pour into a blender or food processor and purée.
Return to saucepan.
Add milk and adjust seasoning.
Reheat gently.
Garnish with chopped chives and serve with Country Loaf bread from our Les Trois Moulins line.