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Peanut Butter-Chocolate Cookies Recipe

Peanut Butter-Chocolate Cookies
Source: Betty Crocker

Ingredients

  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup creamy peanut butter
  • 1/4 cup butter or margarine, softened
  • 1/4 cup shortening
  • 1 egg
  • 1 1/2 cups Gold Medal™ all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • Granulated sugar
  • 3 dozen milk chocolate stars or candy-coated chocolate-covered peanuts
PREP TIME
40m 		COOK TIME
10m 		TOTAL TIME
50m
YIELD
36 servings

Instructions

  • Heat oven to 375ºF. Stir together 1/2 cup granulated sugar, the brown sugar, peanut butter, butter, shortening and egg. Stir in flour, baking soda and baking powder.
  • Shape dough into 1-inch balls; roll in granulated sugar. Place about 2 inches apart on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until edges are light brown. Immediately press 1 chocolate star firmly in each cookie; cool on wire rack.

Desserts

A recipe from Betty Crocker

https://www.flyers-on-line.com/data/recipes/4751/peanut-butter-chocolate-cookies.jpg

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